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| The New Millennium is brewing! |
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| 作者：佚名 文章来源：不详 更新时间：2008-2-12 20:24:53 | 【字体：小 大】 |
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Superior rated coffees
Coffee is to be no longer underrated. It锟絪 no longer that set of tin cans lining the common supermarket shelf and will likely no longer be so disrespected. Coffee is now the pride of the same connoisseur who for so many millenniums prized and cherished wines and chocolates.
Coffee is finding its own now. It锟絪 being cautiously paired with only the desserts that are a perfect match; or the right quality chocolate that enhances just the right nuance of coffee. Coffee is a ritual, a feast in itself.
Coffee is the new millennium drink of the connoisseur of every class. Now rated for its tones, its nuances, rated for the personal qualities of the world锟絪 beans and is sold to the highest bidder.
People have always been willing to pay a premium for what they锟絭e perceived as bouquet wine. Putting outstanding price tags on gourmet specialty coffee beans (an $11 billion industry) has become part of the connoisseur game.
George Howell, founder of the George Howell Coffee Company and its Terroir Coffee brand based in Acton, Mass., proclaims coffee a "noble beverage," worthy of the same respect as fine wine. And in the recent years coffee has earned its worth.
Forbes Magazine has recently rated beans at the front of the race, naming 10 of the world锟絪 most precious coffees.
Specialty beans of the finest caliber are pure in tone, superior beans costing more than $100 per pound. Do not, dare to add a drop of cream or sugar to such a brew for the sake of losing its natural charm, the beans distinct natural sweetness and fragrance.
Champion beans are grown on world estates锟絪mall family farms at high elevations by farmers who care more for their quality than quantity. Such beans are prized for their characteristics.
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